Ratatouille takes its name from the French verb “touiller”, meaning “to stir up”; and that’s exactly what we did to some zucchini, summer squash, heirloom tomatoes, eggplant, bell pepper in a red wine sauce!
Ratatouille takes its name from the French verb “touiller”, meaning “to stir up”; and that’s exactly what we did to some zucchini, summer squash, heirloom tomatoes, eggplant, bell pepper in a red wine sauce!