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Pan-Fried Pork Chops with Fruit Salsa

A gray stoneware plate containing three thin-sliced, pan-fried pork chops topped with a chunky raspberry, mint, and coconut salsa; seasoned sautéed sugar snap peas & garlic rice on the side.

Thin-sliced, pan-fried pork chops topped with a fresh raspberry, mint, and coconut salsa; sautéed sugar snap peas & garlic rice on the side.

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